Menu
Nuts Flours
Nuts Flours
Italian or foreign nuts of the highest quality selected at the origin and reduced to flour using special systems
Italian origin
Selection of the best raw materials grown in the world
Grain size ≤ 2mm
Produced in purity
Bread dough
Sweet and savory pastries
Breadings and sauces
©2023 Pariani Srl | Via Avogadro 7, 10040 Givoletto (TO) | VAT number IT10615510012 | Registration in the Turin Company Register TO-1148311 | Share capital €50,000 | Made by We Be Communication
