{"id":37,"date":"2023-06-20T10:04:25","date_gmt":"2023-06-20T10:04:25","guid":{"rendered":"https:\/\/pariani.org\/?page_id=37"},"modified":"2024-07-26T08:37:46","modified_gmt":"2024-07-26T08:37:46","slug":"azienda","status":"publish","type":"page","link":"https:\/\/pariani.org\/en\/azienda\/","title":{"rendered":"Company"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-page\" data-elementor-id=\"37\" class=\"elementor elementor-37\" data-elementor-post-type=\"page\">\n\t\t\t\t<div class=\"elementor-element elementor-element-6af3965 e-flex e-con-boxed e-con e-parent\" data-id=\"6af3965\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t<div class=\"elementor-element elementor-element-7e6e354 e-con-full e-flex e-con e-child\" data-id=\"7e6e354\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t<div class=\"elementor-element elementor-element-c5cbe1c elementor-widget__width-inherit exad-sticky-section-no exad-glass-effect-no elementor-widget elementor-widget-heading\" data-id=\"c5cbe1c\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">L'azienda<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-cf53bea exad-sticky-section-no exad-glass-effect-no elementor-widget elementor-widget-text-editor\" data-id=\"cf53bea\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Pariani \u00e8 un\u2019azienda familiare che ha iniziato la sua attivit\u00e0 nel 2010 con la produzione di un Olio di Nocciola attraverso un innovativo sistema di spremitura a freddo messo a punto in collaborazione con la Facolt\u00e0 di Agraria di Torino. Questo olio, realizzato esclusivamente con \u201cNocciole Piemonte\u201d I.G.P. , \u00e8 subito entrato nella dispensa di chef stellati e ha ricevuto prestigiosi premi.<\/p>\n<p>L\u2019azienda ha come motto \u201cRicerca ed Eccellenza\u201d, perch\u00e9 la sua \u201cmission\u201d non \u00e8 solo l\u2019alta qualit\u00e0 ma anche il focus su ingredienti e prodotti inusuali o nuovi, per soddisfare i palati pi\u00f9 esigenti e le ricette pi\u00f9 creative.<br>Nel corso degli anni \u00e8 nata una intera gamma di derivati da frutta secca rigorosamente italiana, selezionata da produttori di fiducia: oli, granelle, farine, paste in purezza, creme spalmabili.<br>Poi il catalogo \u00e8 stato allargato a una ampia gamma di frutta e verdura candita e semicandita, essenze naturali e prodotti finiti come il Pistacchiotto, un gianduiotto al pistacchio, la Torta Sbrisolina, un dolce friabile alla nocciola realizzato in collaborazione con il Maestro Luigi Biasetto, e praline ai diversi gusti.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-c9bc04a e-con-full e-flex elementor-invisible e-con e-child\" data-id=\"c9bc04a\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;animation&quot;:&quot;fadeIn&quot;,&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t<div class=\"elementor-element elementor-element-085a4cd exad-sticky-section-no exad-glass-effect-no elementor-widget elementor-widget-video\" data-id=\"085a4cd\" data-element_type=\"widget\" data-e-type=\"widget\" data-settings=\"{&quot;video_type&quot;:&quot;hosted&quot;,&quot;autoplay&quot;:&quot;yes&quot;,&quot;play_on_mobile&quot;:&quot;yes&quot;,&quot;mute&quot;:&quot;yes&quot;}\" data-widget_type=\"video.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"e-hosted-video elementor-wrapper elementor-open-inline\">\n\t\t\t\t\t<video class=\"elementor-video\" src=\"https:\/\/pariani.org\/wp-content\/uploads\/2023\/11\/azienda-pariani.mp4\" autoplay=\"\" muted=\"muted\" playsinline=\"\" controlsList=\"nodownload\" poster=\"https:\/\/pariani.org\/wp-content\/uploads\/2023\/10\/pannello_pariani_ruota_no_candita.webp\"><\/video>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-6000508 e-transform e-flex e-con-boxed e-con e-parent\" data-id=\"6000508\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;,&quot;_transform_translateX_effect&quot;:{&quot;unit&quot;:&quot;px&quot;,&quot;size&quot;:&quot;&quot;,&quot;sizes&quot;:[]},&quot;_transform_translateX_effect_widescreen&quot;:{&quot;unit&quot;:&quot;px&quot;,&quot;size&quot;:&quot;&quot;,&quot;sizes&quot;:[]},&quot;_transform_translateX_effect_tablet&quot;:{&quot;unit&quot;:&quot;px&quot;,&quot;size&quot;:&quot;&quot;,&quot;sizes&quot;:[]},&quot;_transform_translateX_effect_mobile&quot;:{&quot;unit&quot;:&quot;px&quot;,&quot;size&quot;:&quot;&quot;,&quot;sizes&quot;:[]},&quot;_transform_translateY_effect&quot;:{&quot;unit&quot;:&quot;px&quot;,&quot;size&quot;:&quot;&quot;,&quot;sizes&quot;:[]},&quot;_transform_translateY_effect_widescreen&quot;:{&quot;unit&quot;:&quot;px&quot;,&quot;size&quot;:&quot;&quot;,&quot;sizes&quot;:[]},&quot;_transform_translateY_effect_tablet&quot;:{&quot;unit&quot;:&quot;px&quot;,&quot;size&quot;:&quot;&quot;,&quot;sizes&quot;:[]},&quot;_transform_translateY_effect_mobile&quot;:{&quot;unit&quot;:&quot;px&quot;,&quot;size&quot;:&quot;&quot;,&quot;sizes&quot;:[]}}\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-ec9f6f4 exad-sticky-section-no exad-glass-effect-no elementor-widget elementor-widget-heading\" data-id=\"ec9f6f4\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Ricerca ed<br> eccellenza <\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-767345f elementor-absolute elementor-widget__width-initial e-transform exad-sticky-section-no exad-glass-effect-no elementor-widget elementor-widget-image\" data-id=\"767345f\" data-element_type=\"widget\" data-e-type=\"widget\" data-settings=\"{&quot;_position&quot;:&quot;absolute&quot;,&quot;motion_fx_motion_fx_mouse&quot;:&quot;yes&quot;,&quot;motion_fx_mouseTrack_effect&quot;:&quot;yes&quot;,&quot;_transform_rotateZ_effect&quot;:{&quot;unit&quot;:&quot;px&quot;,&quot;size&quot;:39,&quot;sizes&quot;:[]},&quot;motion_fx_mouseTrack_speed&quot;:{&quot;unit&quot;:&quot;px&quot;,&quot;size&quot;:0.6,&quot;sizes&quot;:[]},&quot;_transform_rotateZ_effect_widescreen&quot;:{&quot;unit&quot;:&quot;deg&quot;,&quot;size&quot;:&quot;&quot;,&quot;sizes&quot;:[]},&quot;_transform_rotateZ_effect_tablet&quot;:{&quot;unit&quot;:&quot;deg&quot;,&quot;size&quot;:&quot;&quot;,&quot;sizes&quot;:[]},&quot;_transform_rotateZ_effect_mobile&quot;:{&quot;unit&quot;:&quot;deg&quot;,&quot;size&quot;:&quot;&quot;,&quot;sizes&quot;:[]}}\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img fetchpriority=\"high\" decoding=\"async\" width=\"737\" height=\"960\" src=\"https:\/\/pariani.org\/wp-content\/uploads\/2023\/10\/nocciola-1.webp\" class=\"attachment-full size-full wp-image-965238\" alt=\"\" srcset=\"https:\/\/pariani.org\/wp-content\/uploads\/2023\/10\/nocciola-1.webp 737w, https:\/\/pariani.org\/wp-content\/uploads\/2023\/10\/nocciola-1-230x300.webp 230w, https:\/\/pariani.org\/wp-content\/uploads\/2023\/10\/nocciola-1-600x782.webp 600w\" sizes=\"(max-width: 737px) 100vw, 737px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-9ac52e7 elementor-absolute elementor-widget__width-initial e-transform elementor-hidden-widescreen elementor-hidden-desktop elementor-hidden-tablet elementor-hidden-mobile exad-sticky-section-no exad-glass-effect-no elementor-widget elementor-widget-image\" data-id=\"9ac52e7\" data-element_type=\"widget\" data-e-type=\"widget\" data-settings=\"{&quot;_position&quot;:&quot;absolute&quot;,&quot;motion_fx_motion_fx_mouse&quot;:&quot;yes&quot;,&quot;motion_fx_mouseTrack_effect&quot;:&quot;yes&quot;,&quot;motion_fx_mouseTrack_speed&quot;:{&quot;unit&quot;:&quot;px&quot;,&quot;size&quot;:0.2,&quot;sizes&quot;:[]},&quot;_transform_rotateZ_effect&quot;:{&quot;unit&quot;:&quot;px&quot;,&quot;size&quot;:-36,&quot;sizes&quot;:[]},&quot;motion_fx_mouseTrack_direction&quot;:&quot;negative&quot;,&quot;_transform_rotateZ_effect_widescreen&quot;:{&quot;unit&quot;:&quot;deg&quot;,&quot;size&quot;:&quot;&quot;,&quot;sizes&quot;:[]},&quot;_transform_rotateZ_effect_tablet&quot;:{&quot;unit&quot;:&quot;deg&quot;,&quot;size&quot;:&quot;&quot;,&quot;sizes&quot;:[]},&quot;_transform_rotateZ_effect_mobile&quot;:{&quot;unit&quot;:&quot;deg&quot;,&quot;size&quot;:&quot;&quot;,&quot;sizes&quot;:[]}}\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" width=\"354\" height=\"500\" src=\"https:\/\/pariani.org\/wp-content\/uploads\/2023\/10\/Walnut.webp\" class=\"attachment-full size-full wp-image-965114\" alt=\"\" srcset=\"https:\/\/pariani.org\/wp-content\/uploads\/2023\/10\/Walnut.webp 354w, https:\/\/pariani.org\/wp-content\/uploads\/2023\/10\/Walnut-212x300.webp 212w\" sizes=\"(max-width: 354px) 100vw, 354px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-01f7c27 elementor-absolute elementor-widget__width-initial e-transform elementor-hidden-widescreen elementor-hidden-desktop elementor-hidden-tablet elementor-hidden-mobile exad-sticky-section-no exad-glass-effect-no elementor-widget elementor-widget-image\" data-id=\"01f7c27\" data-element_type=\"widget\" data-e-type=\"widget\" data-settings=\"{&quot;_position&quot;:&quot;absolute&quot;,&quot;motion_fx_motion_fx_mouse&quot;:&quot;yes&quot;,&quot;motion_fx_mouseTrack_effect&quot;:&quot;yes&quot;,&quot;motion_fx_mouseTrack_speed&quot;:{&quot;unit&quot;:&quot;px&quot;,&quot;size&quot;:0.2,&quot;sizes&quot;:[]},&quot;_transform_rotateZ_effect&quot;:{&quot;unit&quot;:&quot;px&quot;,&quot;size&quot;:4,&quot;sizes&quot;:[]},&quot;_transform_rotateZ_effect_widescreen&quot;:{&quot;unit&quot;:&quot;deg&quot;,&quot;size&quot;:&quot;&quot;,&quot;sizes&quot;:[]},&quot;_transform_rotateZ_effect_tablet&quot;:{&quot;unit&quot;:&quot;deg&quot;,&quot;size&quot;:&quot;&quot;,&quot;sizes&quot;:[]},&quot;_transform_rotateZ_effect_mobile&quot;:{&quot;unit&quot;:&quot;deg&quot;,&quot;size&quot;:&quot;&quot;,&quot;sizes&quot;:[]}}\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" width=\"356\" height=\"485\" src=\"https:\/\/pariani.org\/wp-content\/uploads\/2023\/07\/Pistacchio-mongolfiera.webp\" class=\"attachment-full size-full wp-image-306\" alt=\"Pariani, Mongolfiera a forma di pistacchio\" srcset=\"https:\/\/pariani.org\/wp-content\/uploads\/2023\/07\/Pistacchio-mongolfiera.webp 356w, https:\/\/pariani.org\/wp-content\/uploads\/2023\/07\/Pistacchio-mongolfiera-220x300.webp 220w\" sizes=\"(max-width: 356px) 100vw, 356px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-3cc07e5 exad-sticky-section-no exad-glass-effect-no elementor-widget elementor-widget-spacer\" data-id=\"3cc07e5\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"spacer.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-spacer\">\n\t\t\t<div class=\"elementor-spacer-inner\"><\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-9f59f91 e-flex e-con-boxed e-con e-parent\" data-id=\"9f59f91\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t<div class=\"elementor-element elementor-element-46ebccd e-con-full e-flex e-con e-child\" data-id=\"46ebccd\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t<div class=\"elementor-element elementor-element-4bc3597 elementor-widget__width-inherit exad-sticky-section-no exad-glass-effect-no elementor-widget elementor-widget-heading\" data-id=\"4bc3597\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Il territorio<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-ba74ff6 exad-sticky-section-no exad-glass-effect-no elementor-widget elementor-widget-text-editor\" data-id=\"ba74ff6\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Non una, ma pi\u00f9 aziende diffuse su tutto il territorio italiano: questo il concetto innovativo della Pariani che, con la creazione di vere e proprie filiere corte, si \u00e8 radicata nelle regioni dove si coltivano e in parte si lavorano le materie prime. Il cuore dell\u2019azienda \u00e8 in Piemonte a Givoletto, alle porte di Torino, con gli uffici, il laboratorio di produzione, i magazzini, lo shop e la sala degustazione. Ma la forza e la sicurezza vengono dai contadini che da Cortemilia nelle Langhe a Bronte in Sicilia, passando per tutte le zone pi\u00f9 vocate alle coltivazioni di eccellenza sul territorio italiano, rappresentano la nostra vera identit\u00e0.<\/p>\n<p>In Piemonte e in Sicilia Pariani opera e monitora direttamente con i suoi tecnici, mentre nelle altre regioni si appoggia ai coltivatori di fiducia che hanno aderito al progetto \u201cFiliera Pariani\u201d.<\/p>\n<p>La nostra \u201cruota dei raccolti\u201d mostra le zone di provenienza dei vari frutti e il tempo del raccolto: un momento fondamentale e delicato, perch\u00e9 va riconosciuto il punto ottimale di maturazione e vanno rispettate le \u201cbuone pratiche agricole\u201d che ne preservano tutte le qualit\u00e0 nutrizionali e sensoriali.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-eab9be3 e-con-full e-flex elementor-invisible e-con e-child\" data-id=\"eab9be3\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;animation&quot;:&quot;fadeIn&quot;}\">\n\t\t\t\t<div class=\"elementor-element elementor-element-eb58937 elementor-widget-tablet__width-initial exad-sticky-section-no exad-glass-effect-no elementor-widget elementor-widget-video\" data-id=\"eb58937\" data-element_type=\"widget\" data-e-type=\"widget\" data-settings=\"{&quot;video_type&quot;:&quot;hosted&quot;,&quot;autoplay&quot;:&quot;yes&quot;,&quot;play_on_mobile&quot;:&quot;yes&quot;,&quot;mute&quot;:&quot;yes&quot;,&quot;sticky&quot;:&quot;top&quot;,&quot;sticky_on&quot;:[&quot;widescreen&quot;,&quot;desktop&quot;,&quot;tablet&quot;],&quot;sticky_parent&quot;:&quot;yes&quot;,&quot;end&quot;:11,&quot;sticky_offset&quot;:0,&quot;sticky_effects_offset&quot;:0,&quot;sticky_anchor_link_offset&quot;:0}\" data-widget_type=\"video.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"e-hosted-video elementor-wrapper elementor-open-inline\">\n\t\t\t\t\t<video class=\"elementor-video\" src=\"https:\/\/pariani.org\/wp-content\/uploads\/2024\/07\/ruota-regioni.mp4#t=,11\" autoplay=\"\" muted=\"muted\" playsinline=\"\" controlsList=\"nodownload\"><\/video>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-6b8aa65 e-flex e-con-boxed e-con e-parent\" data-id=\"6b8aa65\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;,&quot;background_motion_fx_motion_fx_scrolling&quot;:&quot;yes&quot;,&quot;background_motion_fx_translateX_effect&quot;:&quot;yes&quot;,&quot;background_motion_fx_translateX_speed&quot;:{&quot;unit&quot;:&quot;px&quot;,&quot;size&quot;:8,&quot;sizes&quot;:[]},&quot;background_motion_fx_devices&quot;:[&quot;mobile&quot;],&quot;background_motion_fx_translateX_affectedRange&quot;:{&quot;unit&quot;:&quot;%&quot;,&quot;size&quot;:&quot;&quot;,&quot;sizes&quot;:{&quot;start&quot;:0,&quot;end&quot;:100}}}\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-1460dca elementor-widget__width-inherit exad-sticky-section-no exad-glass-effect-no elementor-widget elementor-widget-heading\" data-id=\"1460dca\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">La filiera<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-b8f834c elementor-widget-divider--view-line exad-sticky-section-no exad-glass-effect-no elementor-widget elementor-widget-divider\" data-id=\"b8f834c\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"divider.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-divider\">\n\t\t\t<span class=\"elementor-divider-separator\">\n\t\t\t\t\t\t<\/span>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-5ee0eca e-flex e-con-boxed e-con e-child\" data-id=\"5ee0eca\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-7db538a elementor-widget__width-initial exad-sticky-section-no exad-glass-effect-no elementor-widget elementor-widget-text-editor\" data-id=\"7db538a\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Filiere corte e fidate sono centrali per garantire quell\u2019alta qualit\u00e0 di gusto e di trasparenza nei confronti dei consumatori che \u00e8 nella mission Pariani. Per questo molto tempo e molto impegno sono stati dedicati negli anni alla costruzione del primo anello della catena che porta dal campo al laboratorio di trasformazione della frutta: i contadini e i loro terreni. Sono loro &#8211; \u201cpresidi umani\u201d sul territorio, depositari di un sapere unico e collaudato nel tempo &#8211; i garanti della qualit\u00e0 della materia prima.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-2f3b2ef elementor-widget__width-initial exad-sticky-section-no exad-glass-effect-no elementor-widget elementor-widget-text-editor\" data-id=\"2f3b2ef\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Il primo passo \u00e8 stato fatto con le Nocciole Piemonte IGP, mettendo insieme nella Filiera Pariani un gruppo di aziende agricole che non solo conferiscono in esclusiva alla nostra azienda tutto il loro raccolto ma sono anche sottoposti alle specifiche del Disciplinare Tecnico Pariani: una serie di specifiche che definiscono le norme di \u201cbuona pratica agricola\u201d e fissano i requisiti qualitativi e sensoriali dei lotti con paletti ancora pi\u00f9 rigorosi di quelli contenuti nel Disciplinare della \u201cNocciola Piemonte IGP\u201d.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-b358397 elementor-widget__width-initial exad-sticky-section-no exad-glass-effect-no elementor-widget elementor-widget-text-editor\" data-id=\"b358397\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Analoga attenzione \u00e8 riservata in Sicilia al Pistacchio Verde di Bronte DOP, coltivato in una zona specifica dell\u2019Etna e regolato anch\u2019esso da un Disciplinare Tecnico specifico.<\/p><p>Mandorle della Val di Noto, noci venete Lara e pinoli toscani arrivano da coltivatori di riferimento selezionati nel tempo e controllati con visite periodiche per verificare che i parametri si mantengano sempre alti. Perch\u00e9 i veri attori sono i coltivatori. Il nostro compito \u00e8 \u201cfare meno danni possibili\u201d nel trasformare le materie prime prima di consegnare i prodotti finiti ai nostri clienti.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-6cc47e6 e-flex e-con-boxed e-con e-parent\" data-id=\"6cc47e6\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t<div class=\"elementor-element elementor-element-d6a41c1 e-con-full e-flex e-con e-child\" data-id=\"d6a41c1\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t<div class=\"elementor-element elementor-element-718aec2 elementor-widget__width-inherit exad-sticky-section-no exad-glass-effect-no elementor-widget elementor-widget-heading\" data-id=\"718aec2\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Materie prime e ingredienti dal mondo<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-3bd39d3 exad-sticky-section-no exad-glass-effect-no elementor-widget elementor-widget-text-editor\" data-id=\"3bd39d3\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>\u201cORIGINI Materie prime dal mondo\u201d \u00e8 un nuovo marchio Pariani che prosegue e allarga la tradizione di \u201cRicerca ed eccellenza\u201d, proponendo una selezione delle migliori materie prime coltivate nei diversi continenti.<\/p><p>La selezione \u00e8 nata dai viaggi che Mattia Pariani ha fatto nel corso degli anni per far conoscere all\u2019estero i suoi prodotti, sempre con la curiosit\u00e0 dell\u2019esploratore che tiene gli occhi bene aperti su altri orizzonti, altri frutti, altre eccellenze. Ora questa esperienza d\u00e0 vita a una \u201cdispensa\u201d di materie prime difficili da trovare sul mercato ma molto interessanti per chef e appassionati di cucina che vogliono immettere nei loro piatti nuovi odori e nuovi sapori.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-71218a7 e-con-full e-flex elementor-invisible e-con e-child\" data-id=\"71218a7\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;animation&quot;:&quot;fadeIn&quot;,&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t<div class=\"elementor-element elementor-element-89d6448 exad-sticky-section-no exad-glass-effect-no elementor-widget elementor-widget-video\" data-id=\"89d6448\" data-element_type=\"widget\" data-e-type=\"widget\" data-settings=\"{&quot;video_type&quot;:&quot;hosted&quot;,&quot;autoplay&quot;:&quot;yes&quot;,&quot;play_on_mobile&quot;:&quot;yes&quot;,&quot;mute&quot;:&quot;yes&quot;}\" data-widget_type=\"video.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"e-hosted-video elementor-wrapper elementor-open-inline\">\n\t\t\t\t\t<video class=\"elementor-video\" src=\"https:\/\/pariani.org\/wp-content\/uploads\/2023\/11\/pariani_ruota-03.mp4\" autoplay=\"\" muted=\"muted\" playsinline=\"\" controlsList=\"nodownload\" poster=\"https:\/\/pariani.org\/wp-content\/uploads\/2023\/09\/Materie-prime.webp\"><\/video>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>L&#8217;azienda Pariani \u00e8 un\u2019azienda familiare che ha iniziato la sua attivit\u00e0 nel 2010 con la produzione di un Olio di Nocciola attraverso un innovativo sistema di spremitura a freddo messo a punto in collaborazione con la Facolt\u00e0 di Agraria di Torino. Questo olio, realizzato esclusivamente con \u201cNocciole Piemonte\u201d I.G.P. , \u00e8 subito entrato nella dispensa [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"footnotes":""},"class_list":["post-37","page","type-page","status-publish","hentry"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Azienda - Pariani<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/pariani.org\/en\/azienda\/\" \/>\n<meta property=\"og:locale\" content=\"en_GB\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Azienda - Pariani\" \/>\n<meta property=\"og:description\" content=\"L&#8217;azienda Pariani \u00e8 un\u2019azienda familiare che ha iniziato la sua attivit\u00e0 nel 2010 con la produzione di un Olio di Nocciola attraverso un innovativo sistema di spremitura a freddo messo a punto in collaborazione con la Facolt\u00e0 di Agraria di Torino. 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Questo olio, realizzato esclusivamente con \u201cNocciole Piemonte\u201d I.G.P. , \u00e8 subito entrato nella dispensa [&hellip;]","og_url":"https:\/\/pariani.org\/en\/azienda\/","og_site_name":"Pariani","article_publisher":"https:\/\/www.facebook.com\/parianifood","article_modified_time":"2024-07-26T08:37:46+00:00","og_image":[{"url":"https:\/\/pariani.org\/wp-content\/uploads\/2023\/10\/nocciola-1.webp","type":"","width":"","height":""}],"twitter_card":"summary_large_image","twitter_misc":{"Estimated reading time":"5 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/pariani.org\/azienda\/","url":"https:\/\/pariani.org\/azienda\/","name":"Azienda - Pariani","isPartOf":{"@id":"https:\/\/pariani.org\/#website"},"primaryImageOfPage":{"@id":"https:\/\/pariani.org\/azienda\/#primaryimage"},"image":{"@id":"https:\/\/pariani.org\/azienda\/#primaryimage"},"thumbnailUrl":"https:\/\/pariani.org\/wp-content\/uploads\/2023\/10\/nocciola-1.webp","datePublished":"2023-06-20T10:04:25+00:00","dateModified":"2024-07-26T08:37:46+00:00","inLanguage":"en-GB","potentialAction":[{"@type":"ReadAction","target":["https:\/\/pariani.org\/azienda\/"]}]},{"@type":"ImageObject","inLanguage":"en-GB","@id":"https:\/\/pariani.org\/azienda\/#primaryimage","url":"https:\/\/pariani.org\/wp-content\/uploads\/2023\/10\/nocciola-1.webp","contentUrl":"https:\/\/pariani.org\/wp-content\/uploads\/2023\/10\/nocciola-1.webp"},{"@type":"WebSite","@id":"https:\/\/pariani.org\/#website","url":"https:\/\/pariani.org\/","name":"Pariani","description":"Ricerca ed Eccellenza","publisher":{"@id":"https:\/\/pariani.org\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/pariani.org\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-GB"},{"@type":"Organization","@id":"https:\/\/pariani.org\/#organization","name":"Pariani","url":"https:\/\/pariani.org\/","logo":{"@type":"ImageObject","inLanguage":"en-GB","@id":"https:\/\/pariani.org\/#\/schema\/logo\/image\/","url":"https:\/\/pariani.org\/wp-content\/uploads\/2023\/06\/pariani-logo.png","contentUrl":"https:\/\/pariani.org\/wp-content\/uploads\/2023\/06\/pariani-logo.png","width":512,"height":276,"caption":"Pariani"},"image":{"@id":"https:\/\/pariani.org\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/parianifood"]}]}},"_links":{"self":[{"href":"https:\/\/pariani.org\/en\/wp-json\/wp\/v2\/pages\/37","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pariani.org\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/pariani.org\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/pariani.org\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/pariani.org\/en\/wp-json\/wp\/v2\/comments?post=37"}],"version-history":[{"count":3,"href":"https:\/\/pariani.org\/en\/wp-json\/wp\/v2\/pages\/37\/revisions"}],"predecessor-version":[{"id":967878,"href":"https:\/\/pariani.org\/en\/wp-json\/wp\/v2\/pages\/37\/revisions\/967878"}],"wp:attachment":[{"href":"https:\/\/pariani.org\/en\/wp-json\/wp\/v2\/media?parent=37"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}