Micronized coffee

BRAND: ORIGINI
ORIGIN: Central America, Africa, Asia
CATEGORY: Pariani selection ingredients, Ingredients
DESCRIPTION: Blend of "Arabica" and "Robusta" created through a grinding process in a mill with the use of liquid nitrogen which allows to counteract the increase in temperatures which would ruin the product. Thus, the classic taste of the coffee bean is maintained.
INGREDIENTS: 100% impalpable ground roasted coffee

Code

50155

Format

1kg

Unit per crt

Box weight

10.5 kg

Box dimensions

41x33x23cm

ShelfLife

18 months

Uses

In chocolate making: it is dispersed in cocoa butter. In pastry making: together with the pastry cream to create coffee bignole; coffee cream; in ganache. In ice cream parlors: on a white base, I use 80-100g per kg. In restaurants: tajarin with micronized coffee plus wild boar sauce or pan-fried egg plus coffee

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PRESERVABILITY: The expiry date is intended for intact packages. Product subject to natural weight loss. Keep in a cold and dry place.
NUTRITIONAL VALUES (100g): Energy value: 2 Kcal | Fat: 0.2 g - of which saturated fat: 0.1 g | Carbohydrates: 0 g - of which sugars: 0 g | Dietary fibre: 0 g | Protein: 0.1 g | Salt: 0 g
ALLERGENS: May contain traces of nuts (hazelnuts, almonds, pistachios, walnuts, macadamia nuts, pecans, cashews), sesame, soy and milk.

Micronized coffee

Uses

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